Nordic Distillery (Nordjysk Brænderi)

Nordic Distillery (Nordjysk Brænderi)

Nordisk Brænderi (Nordic Distillery) has been set up and is driven by engineer, Anders Bilgram, whom has studied and acquired knowledge and experience within the field of distillation through travels and stays in Germany, Russia and the Nordic countries. Furthermore, Anders has a background as an adventurer and expedition-leader in the Arctic, and he is a member of The Adventurers’ Club of Denmark. The numerous visits with warm people along the coast of the...
Impressive Representation of North Jutland  on new White Guide Nordic

Impressive Representation of North Jutland
on new White Guide Nordic

White Guide Nordic – the Swedish gastronomy guide – has just announced which gourmet restaurants they find most noticeable within the Nordic countries. On the Danish part of the 2017/18-list, the fantastic top-restaurants of North Jutland are solidly represented. 10 of North Jutland’s very competent restaurants – four of these are newcomers – are actually placed within the 88 Danish restaurants on the list, which makes North Jutland the best...
White Guide praises Vendia’s  ten-year anniversary menu

White Guide praises Vendia’s
ten-year anniversary menu

“No metal fatigue in Kristian Rise’s razor-sharp kitchen”, is written in White Guide Denmark‘s latest and extremely positive review of Vendia Gourmet. Read it, stop by and visit the gourmet restaurant in Hjørring – which, unconditionally, is one of the best in North Jutland and on international level. The restaurant’s ten-year anniversary menu, which is the menu that is reviewed by White Guide, is – as everything else from...
In the Race!

In the Race!

Congratulations to Restaurant “Mortens Kro” with the pre-nomination to the title as “The Restaurant of the Year” (“Årets Restaurant”) – med prenomineringen til titlen som “Årets Restaurant” – the afterall most desireable honour, which a restaurant will receive when Den danske Spiseguide pays tribute to Danish top-gastronomy this autumn. It is amazing that one GastroNorth’s founding...
Chef’s from North Jutland deemed favourites in the battle of Chef of the Year 2017

Chef’s from North Jutland deemed favourites in the battle of Chef of the Year 2017

The online betting company, NordicBet, opens up for bets on the talent contest within Danish gastronomy – Chef of the Year 2017 (Årets Kok 2017). The two chefs of North Jutland, Dennis Drejer Birch og Dennis Carlsen, are considered the strongest candidates within the field. When Denmark’s next big chef is to be found on 21 March, 10 of the country’s foremost talents are in duel to win the desireable title as Chef of the Year 2017. A number of...
Restaurant in Aalborg Receives 5 Stars

Restaurant in Aalborg Receives 5 Stars

Aalborg is moving forward in many ways – also food-wise. Our food critic paid a visit to Restaurant Tabu, and it ended with a five-star review. Stuff is happening in Aalborg. It is not only the multi-million sale of the Aab-football player Christian Bassogog that has stirred up the city. The many new buildings and constructions of the waterfront testifies it, and in 2016, Aalborg surpassed the 2 largest cities of Denmark, Aarhus and Copenhagen, in creating...